NICOISE SALAD ESCOFFIER – JULY 10
A Saturday evening dinner, ready to eat for pick up. French food at its finest. Absolutely Wheeling’s Finest.
Out of stock
Pan-seared tuna steak with herbs de Provence, green beans, potatoes, anchovies, Nicoise olives, hard boiled egg, red onion and tomatoes, with a black olive tapenade appetizer. The perfect summer dish. This meal does not include side baguette and dessert, so order them separately online or by calling into shop. Pick ups from 5pm to 7pm at the shop on Saturday July 10 only. This online price is for 1 SERVING.