Mirogallo Chili Peppers in Olive Oil


Diavolicchi peperoncino piccante

Mirogallo is a producer from the Basilicata region of the arch of Italy.

Harvested at the right stage of ripening, the peppers are selected, left to macerate in acidified solution, and placed in jars to expand the flavor through the prolonged maturation in extra virgin olive oil.
All the original flavor, aroma, and taste are sealed in to remind you of home-made Mediterranean traditions.