Tastings

May 2018

May 4, 2018, 6 PM
“Taste of Wheeling’s Finest”
Open House Happy Hour Tasting & Tapas
In The Kitchen-
TAPAS BAR
A variety of authentic and innovative tapas items featuring our imported food products
In the Parlor
WINE
An assortment of festive whites, reds and roses to usher in Spring

$15 at the door, no reservations needed.  Occupancy limited to 50

May 11, 2018 6 PM
Wines of the Rhone Valley
A gorgeous line up of some of France’s most beloved reds and whites — bold, spicy and fruity reds and bright whites from the Rhone Valley of France.  Red Gigondas, Vacqueras, Lirac and Cotes du Rhones, and white Chateauneuf du Pape and Luberon.  A tasting not to miss!  Serve with French cheeses and baguettes.
$15 at the door, no reservations needed. Occupancy limited to 50

May 18, 2018 6 PM
Southwest French Wines

Discover some of France’s most enjoyable value wines.  Young, approachable and easy to drink, these are the perfect spring and summer entertaining wines- fruity, red Minervois, dark and brooding Malbec Cahors, crisp and zesty white Gascogne Blanc and Picpoul, soft and fleshy red Pic St Loup and more   Presented by the staff at Good Mansion Wines.  Served with southwest French cheeses and baguettes.
$15 at the door, no reservations needed. Occupancy limited to 50

May 25, 2018 6 PM
Wines from Provence, France
Roses, crisp whites and bold reds.  This is a wine tasting that is not too miss.  Provence is known first and foremost for its roses — flawless, light and crisp wines for all occasions and foods all summer long. But Provence also boasts the big and tannic Bandol red wine, as well as a variety of lively whites.  Discover some of the Meditteranean’s must-haves just in time for summer.  Served with an assortment of French cheeses and baguettes. $15 at the door, no reservations needed.  Occupancy limited to 50

 

 

June 2018

June 1, 2018, 6 PM
“Taste of Wheeling’s Finest”
Open House Happy Hour Tasting & Tapas
In The Kitchen-
TAPAS BAR
A variety of authentic and innovative tapas items featuring our imported food products
In the Parlor
WINE
An assortment of refreshing whites, reds and roses

$15 at the door, no reservations needed.  Occupancy limited to 40

 

June 8, 2018 6 PM
Blind as a Bat
These are some of our favorite tastings- a line of wines covered in brown bags from $10 to $100.  We drink them, you guess the costs, and then we reveal the true identity.  There are always lots of surprises, and lots of learning, where our preconceptions of wine is stripped down to the bare tongue. Serve with cheeses and baguettes.
$15 at the door, no reservations needed. Occupancy limited to 40

June 15, 2018 6 PM
Staff Favorites

Each of our experienced staff has a favorite to share with you. Come experience the gems that we’ve discovered in our tasting adventures. Our favorites span the globe and are sure to satisfy any palate. Served with cheeses and baguettes.
$15 at the door, no reservations needed. Occupancy limited to 40

June 22, 2018 6 PM
Wines for the Summer Solstice
To usher in the official start to summer, we bring out some undiscovered roses and whites that deserve their spot in the sun and on your summer picnic table.  Roses including Cerasuolo Rosato from Italy, Rioja Rosado from Spain, Beaujolais Rose from France; and refreshing whites including Picpoul de Pinet from France, Txacoli from Spain, Vinho Verde from Portugal, Dry Riesling from New York, Passerina from Italy, Santorini from Greece, and more. Served with an assortment of cheeses and baguettes. $15 at the door, no reservations needed.  Occupancy limited to 40

 

June 29, 2018 6 PM
Get Grilling with Big Reds
We head to the back of the shop to kick off the July 4th week for a good old, classic summer cookout, where we will be grilling our sausage and serving it up on toasted baguettes with olive oil.  To accompany our barbecue, we throw out the juiciest, fruit forward reds, including Negroamaro and Cannonau from Italy, Zinfandel from California, Garnacha from Spain, Cabernet from California and South Africa, Shiraz from Australia, and more. $15 at the door, no reservations needed.  Occupancy limited to 40

 

and remember…

WE ARE OPEN JULY 4TH, WEDNESDAY, FROM 9AM – 3PM