January 6, 2017 6 PM
TASTE OF WHEELING’S FINEST
Open House Tasting
A rich and cozy way to start the year!
STATION #1 – RISOTTO & PASTA
Zaccaria Risotto with Black Truffle and Homemade Gnocchi with Castelmagno Cheese
STATION # 2 – WINES
An assortment of rich winter reds and whites.
STATION #3 – IMPORTED FOODS
Loison Panettone, Autore Chocolate Spreads, Miragallo roasted red pepper with Il Mongetto Bagna Cauda
STATION #4- CHARCUTERIE & PATISSERIE
A variety of cheeses, salumi, breads and French desserts
$15 at the door, no reservations needed. Occupancy limited to 50
January 13, 2017 6 PM
California Cabernet
PART OF OUR JANUARY COMFORT WINES $10 SERIES
An assortment of some of the most popular California Cabs that are perfect with winter stews and game. Served with an assortment of our cheddar cheeses, gouda, blue cheeses and baguettes.
$10 at the door, no reservations needed. Occupancy limited to 50
January 20, 2017 6 PM
Red Burgundies
PART OF OUR JANUARY COMFORT WINES $10 SERIES
Burgundy’s Pinot Noirs can be ripe with masculine notes of earth and full of feminine fruit notes. The paradoxical blend makes these some of the world’s most impressive reds. Ideal for slow cooked winter stews. Served with an assortment of Burgundian triple crème cheeses and baguettes.
$10 at the door, no reservations needed. Occupancy limited to 50
January 27, 2017 6 PM
Piedmont Nebbiolo
PART OF OUR JANUARY COMFORT WINES $10 SERIES
A gorgeous assortment of some of the world’s best winter reds, ideal for slow cooked winter stews, braised meats, rich and creamy polenta and risotto. Barolo, Barbaresco, Gattinara, Langhe and more.
$10 at the door, no reservations needed. Occupancy limited to 50