JUNE 7&8, 2023
Pasta with Olive and Garlic, Chicken & Shallot
$12 per serving.
A first course of Pasta Mancini turanicum spaghetti with a slow sauteed sauce of Ascolana olive and garlic, with a second course of chicken thigh cooked with shallot and cream, Cook time = 1 hr
JUNE 15, 2023
Tagliatelle with Fresh Black Truffle, Pork & Greens
$14 per serving.
Our annual summer fresh truffle dinner with a first course of our fresh, homemade tagliatelle with a fresh black truffle and cream sauce, with a second course of a baked pork chop with a side of cooked greens. THURSDAY PICK UP ONLY! Cook time = 40 minutes
JUNE 21&22, 2023
Mixed Grigliata of Lamb, Steak & Pork with Spinach and a Baguette
$15 per serving.
The classic summer barbaque with a selection of marinated cuts of lamb, pork and steak grilled to simple perfection with a side of spinach and our homemade baguettes to sop up the juices. Cook time = 30 min
JUNE 28&29, 2023
Pasta alla Gricia with a Fava, Pea & Artichoke Salad
$11 per serving.
This is a lovely summer dish with a first course of Pasta Mancini mezze maniche in a simple guanciale and pecorino romano sauce followed by a salad of fava, peas, artichoke, carrots, red onion and herbs . Cook time = 40 mi