JUNE 7&8, 2023

Pasta with Olive and Garlic, Chicken & Shallot

$12 per serving.

A first course of Pasta Mancini turanicum spaghetti with a slow sauteed sauce of Ascolana olive and garlic, with a second course of chicken thigh cooked with shallot and cream,   Cook time = 1 hr


JUNE 15, 2023

Tagliatelle with Fresh Black Truffle, Pork & Greens

$14 per serving.

Our annual summer fresh truffle dinner with a first course of our fresh, homemade tagliatelle with a fresh black truffle and cream sauce, with a second course of a baked pork chop with a side of cooked greens. THURSDAY PICK UP ONLY!  Cook time = 40 minutes


JUNE 21&22, 2023

Mixed Grigliata of Lamb, Steak & Pork with Spinach and a Baguette

$15 per serving.

The classic summer barbaque with a selection of marinated cuts of lamb, pork and steak grilled to simple perfection with a side of spinach and our homemade baguettes to sop up the juices.  Cook time = 30 min


JUNE 28&29, 2023

Pasta alla Gricia  with a Fava, Pea & Artichoke Salad

$11 per serving.

This is a lovely summer dish with a first course of Pasta Mancini mezze maniche in a simple guanciale and pecorino romano sauce followed by a salad of fava, peas, artichoke, carrots, red onion and herbs . Cook time = 40 mi