JANUARY 6&7, 2021
Lentils with Cotechino Sausage & Bread
$14 per serving.
A classic Italian New Year’s Eve meal to start what we hope is a better 2021– Cotechino sausage from Modena, Italy, served on a bed of lentils with our baguette.
JANUARY 13&14, 2021
Maccheroncini with Veal Ragu, Spinach
$14 per serving.
Maccheroncini di Campofilone with a slow cooked ground veal and tomato ragu with a side of spinach
JANUARY 20&21, 2021
Polenta with Taleggio & Sausage
$10 per serving.
Ancient ground polenta slowly stirred with creamy taleggio cheese, topped with our sauteed homemade sausage.
JANUARY 27&28, 2021
Cannelloni with Veal and Porcini
$12 per serving.
Sfoglie di Campofilone lasagna sheets filled with a ground veal, chicken breast and porcini mushroom stuffing topped with bechamel and tomato ragu