JANUARY 6&7, 2021

Lentils with Cotechino Sausage & Bread

$14 per serving.

A classic Italian New Year’s Eve meal to start what we hope is a better 2021– Cotechino sausage from Modena, Italy, served on  a bed of lentils with our baguette.


JANUARY 13&14, 2021

Maccheroncini with Veal Ragu, Spinach

$14 per serving.

Maccheroncini di Campofilone with a slow cooked ground veal and tomato ragu with a side of spinach


JANUARY 20&21, 2021

Polenta with Taleggio & Sausage

$10 per serving.

Ancient ground polenta slowly stirred with creamy taleggio cheese, topped with our sauteed homemade sausage.


JANUARY 27&28, 2021

Cannelloni with Veal and Porcini

$12 per serving.

Sfoglie di Campofilone lasagna sheets filled with a ground veal, chicken breast and porcini mushroom stuffing topped with bechamel and tomato ragu