Our classic French baguettes are made with imported French flour, mother yeast, water, and salt, then baked to a golden, crisp crust with a light, airy interior.
Choose from two varieties:
Traditional: Our classic French baguette, with a crisp crust and soft, airy interior.
Multigrain: A traditional French baguette aux grains, made with a blend of grains and seeds including poppy, millet, quinoa, and sesame.
Thanksgiving Preorder Pickup: All Thanksgiving items will be available for pickup November 24–26. Please indicate your preferred pickup date at checkout.
