L’Olio Tenero Extra Virgin Olive Oil
Authentic Italian extra virgin olive oil made exclusively with 100% Tenera Ascolana olives
Revered by the ancient Romans, this mono-varietal olive oil is adored by Italians today, yet hardly available in North America. Intense fruity notes of sun dried tomato are followed by a brilliant herbaceous spiciness, with excellent bitterness. Made from 100% Tenera Ascolana olives from family run olive groves that dot hills overlooking the Adriatic in and around Ascoli Piceno in Le Marche, Italy. The olives are pressed within eight hours of harvest, assuring the highest possible quality. This oil holds the prestigious Three Leaf title from Gambero Rosso in 2014. This is our best selling food product in the shop, and once you taste it, you will come back and buy much more.